ACE Bakery

Specialty Loaves

Cranberry Raisin Focaccia

Lightly sweet Focaccia filled with succulent cranberries and raisins, then topped with crunchy turbinado sugar. Why not indulge your guests. Wonderful on its own or spread with sweet butter. The perfect bread for breakfast. Try as French toast for a decadent treat!

ACE Code: 42512

Unit Weight: 11.3 oz.

Units per case: 12

unbleached enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), dried cranberries (cranberries, sugar, sunflower oil), raisins (raisins, palm and modified palm oil), water, liquid whole eggs, sugar, yeast, liquid egg whites, salt, turbinado sugar, malted barley flour

Allergen Information

wheat, eggs

May Contain:
milk, soy, walnuts, almonds, pecans

Bake Time: 10 - 12 min.

P-BKD: Partially Baked 85% and flash frozen. Go from freezer to 410°F oven to table in minutes.

Cranberry Raisin Focaccia Small Image

Nutrition Facts

Serving Size 56 g (2 oz.)

Amount % Daily Value
Calories 180
Fat 4.00 g 6%
Saturated 0.00 g
+ Trans 0.00 g
Polyunsaturated 0.00 g
Monounsaturated 0.00 g
Cholesterol 0 mg
Sodium 270 mg 11%
Carbohydrate 31 g 10%
Fibre 2 g 8%
Sugars 8 g
Protein 4 g
Vitamin A 0%
Vitamin C 2%
Calcium 2%
Iron 8%