A rustic, tasty loaf with a moist airy interior and a crisp golden crust. 7″ x 3″. Serve as a stuffed Pork Banh Mi sandwich! Filled with exciting flavors of tender pork, caramelized onions, shredded carrots, jalapeño, cucumber, and cilantro accentuated by a tantalizing blend of sweet chili sauce, soy sauce, and creamy mayo.
Bake at 410º for 8 – 10 minutes.
Contains: Wheat, Eggs.
Manufactured in a shared facility with: Almonds, Milk, Pecans, Sesame, Soy, Walnuts.
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Durum Wheat Semolina, Sunflower And/Or Soybean Oil, Eggs, Cane Sugar, Salt, Malted Barley Flour, Yeast, Ascorbic Acid (Dough Conditioner).
Nutrition Facts
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150 Servings Per Container
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Serving Size
1/3 roll (45g)
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* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.
Subject to change. Every effort is taken to ensure that the ingredients and nutritional information listed on our website is accurate, however, this information may change from time to time. Please always refer to the product case label for the most current and accurate ingredient and nutrition information.