Bakery | Boulangerie | ACE Bakery | ACE Café and Bread Store

Cranberry Focaccia

Rich focaccia filled with cranberries and raisins. The crisp, golden crust is dusted with turbinado sugar. 7.75″ x 5.75″. Serve as a Cranberry Focaccia French Toast Tartine!


Bake at 410º for 10 – 12 minutes.
Contains: Wheat, Eggs.
Manufactured In A Shared Facility With: Almonds, Milk, Pecans, Sesame, Soy, Walnuts.


Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sweetened Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Raisins (Raisins, Sunflower Oil), Eggs, Contains 2% Or Less Of: Cane Sugar, Turbinado Sugar (Sugar, Blackstrap Molasses), Salt, Cultured Wheat Flour, Yeast, Malted Barley Flour, Wheat Flour, Lactic Acid, Enzymes.

Nutrition Facts
about 9 Servings Per Container
Serving Size

2 oz (56 g/about 0.7 inch slice) (56 g)

Amount Per Serving
Calories 160
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 200mg 9%
Total Carbohydrate 35g 13%
Dietary Fiber 2g 7%
Total Sugars 13g
Includes 8g Added Sugars 16%
Protein 4g
Vitamin D 0mcg 0%
Calcium 50mg 4%
Iron 1.4mg 8%
Potassium 110mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.

Subject to change. Every effort is taken to ensure that the ingredients and nutritional information listed on our website is accurate, however, this information may change from time to time. Please always refer to the product case label for the most current and accurate ingredient and nutrition information.