Thaw and serve.
Contains: Wheat, Eggs, Milk.
Manufactured in a shared facility with: almonds, pecans, sesame, soy, walnuts.
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, CANE SUGAR, BUTTER (PASTEURIZED CREAM), EGG YOLKS, DURUM WHEAT SEMOLINA, EGG WHITES, SALT, YEAST, CULTURED WHEAT FLOUR, WHEAT FLOUR, LACTIC ACID, TURMERIC, ENZYMES, ASCORBIC ACID (DOUGH
CONDITIONER).
Nutrition Facts
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6 Servings Per Container
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Serving Size
1 bun (74g) |
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Amount Per Serving | |
Calories | 240 |
% Daily Value* | |
Total Fat 6g | 8% |
Saturated Fat 2.5g | 13% |
Trans Fat 0g | |
Cholesterol 55mg | 18% |
Sodium 390mg | 17% |
Total Carbohydrate 39g | 14% |
Dietary Fiber 1g | 7% |
Total Sugars 6g | |
Includes 6g Added Sugars | 12% |
Protein 7g | |
Vitamin D 0mcg | 0% |
Calcium 80mg | 6% |
Iron 2.2mg | 10% |
Potassium 0mg | 0% |
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.
Subject to change. Every effort is taken to ensure that the ingredients and nutritional information listed on our website is accurate, however, this information may change from time to time. Please always refer to the product case label for the most current and accurate ingredient and nutrition information.