Caramelized Onion Apple Pear Grilled Cheese Bagel Sandwich.
ACE® elevates concepts across the menu.
Ingredients.
INGREDIENTS2 ACE® Everything Baguette Bagels3 tbsp. olive oil1 large yellow onion, thinly sliced2 heaping handfuls arugula2 eggs, sunny side up4 slices Cheddar cheese, or cheese of choice1/2 ripe apple, sliced1/2 ripe bosc pear, cored and sliced4 tbsp. fig preserves2 tbsp. sea salt.
Instructions.
INSTRUCTIONSHeat the oil in a large skillet over medium-high.Add the sliced onion and sauté, stirring occasionally, until onions begin to sweat and turn translucent, about 8 minutes. Sprinkle liberally with sea salt, reduce heat to medium-low, and continue cooking, stirring occasionally, until onions are golden-brown and caramelized, about 45 minutes.Preheat the oven to the high broil setting.Slice the bagels in half and place them on a baking sheet. Toast on the top shelf of the oven under the broiler until golden-brown, about 1 minute. Remove bagels from the oven and add a slice of cheddar on all four slices of bagel. Place back in the oven until melted, about 1 to 2 minutes.Spread 1 tbsp. of fig preserves over each cheesy bagel slice.Top the bagel bottoms with arugula, sliced pear, apple, caramelized onions, and a sunny side up egg. Place the bagel tops on top, slice in half and serve.
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