Request free samples
Skip to results list
8 items
Sort Best sellers
8 items

Filter and sort

8 items
Sort Best sellers
Skip slideshow

Discover New Concepts for Your Menu with our products

Benedict Breakfast Sandwich

Benedict Breakfast Sandwich

Made with ACE Bakery® Rosemary Focaccia
See Recipe
Turkey BLT

Turkey BLT

Made with ACE Bakery® Cranberry Focaccia
See Recipe
French Onion Grilled Cheese

French Onion Grilled Cheese

Made with ACE Bakery® Sourdough Bistro
See Recipe
Sourdough Reuban

Sourdough Reuban

Made with ACE Bakery® Sourdough Bistro
See Recipe
Classic Club Sandwich

Classic Club Sandwich

Made with ACE Bakery® Classic White Bistro
See Recipe
Chicken Pesto Grilled Sandwich

Chicken Pesto Grilled Sandwich

Made with ACE Bakery® Classic White Bistro
See Recipe
Prime Rib Sandwich

Prime Rib Sandwich

Made with ACE Bakery® Black & White Sesame Bun
See Recipe
Classic Slider Burger

Classic Slider Burger

Made with ACE Bakery® Classic Slider Bun
See Recipe
Chicken Fried Steak Sandwich

Chicken Fried Steak Sandwich

Made with ACE Bakery® Potato Bun
See Recipe
Pizza Stuffed Baguette

Pizza Stuffed Baguette

Made with ACE Bakery® White Baguette
See Recipe
Pork Banh Mi

Pork Banh Mi

Made with ACE Bakery® Swiss Mini Oval
See Recipe
Chicken Katsu Sandwich

Chicken Katsu Sandwich

Made with ACE Bakery® Herb Schiacciata
See Recipe
Fig-Prosciutto Sandwich

Fig-Prosciutto Sandwich

Made with ACE Bakery® Ciabatta Square
See Recipe
Carolina Burnt Ends Burger

Carolina Burnt Ends Burger

Made with ACE Bakery® Black & White Sesame Bun
See Recipe
View All
Quote

For our operations, it is great to have a bun that is soft and pleasant on the palate but holds up to very saucy burgers.

– CHEFF ROSS EVANS JEWEL IN THE CROWN BY FLAVOR & THE MENU, JULY 9, 2024
REQUEST FREE SAMPLES
Quote

[Sourdough Bistro] brings this depth of flavor that plays beautifully with other ingredients.

– CHEF DIEGO REYES HEAD CHEF AT CHANTECLER TORONTO
REQUEST FREE SAMPLES
Quote

Consumers desire unique flavors and high quality ingredients, and are willing to pay a premium for these options.

BREAD TRENDS FOR 2023, BBM MAGAZINE, 2023
REQUEST FREE SAMPLES
Quote

Bread is trending towards specialty and artisanal options. Consumers desire unique flavors and high quality ingredients, and are willing to pay a premium for these options.

- BREAD TRENDS FOR 2023, BBM MAGAZINE, 2023
REQUEST FREE SAMPLES
White Baguette

White Baguette

$0.00
View Product
Sourdough Baguette

Sourdough Baguette

$0.00
View Product
Ciabatta Corta Cluster

Ciabatta Corta Cluster

$0.00
View Product
Rosemary Focaccia

Rosemary Focaccia

$0.00
View Product